Friday, September 12, 2014

Classic Peanut Butter Cookies

I was craving something sweet last night so I decided to make these peanut butter cookies. I love to make peanut butter cookies because I usually already have all the ingredients on hand. This is the perfect classic recipe. I hope you enjoy them as much as I did. Oh, and don't forget the milk!!

Recipe Source: Food Network

  • 1 cup sugar, plus extra to roll the dough in
  • 1 stick of butter
  • 1 egg
  • 1 cup peanut butter (I used chunky but any peanut butter you like will do!)
  • 1 tsp vanilla
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1-1/2 cups flour
  • Preheat oven to 375 degrees
  • Spray cookie sheet with pam
  • Cream together butter and sugar in a large bowl
  • Add the egg and vanilla, mix until combined
  • Stir in your dry ingredients: salt, baking soda, and flour
  • When dough is combined, roll dough into 1 inch balls, then roll in sugar
  • Place dough balls on baking sheet
  • Flatten dough balls with fork creating a criss cross shape
  • Bake for 12 minutes
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