Friday, September 27, 2013

Kielbasa (Brown Sugar Glazed)

I found my new go-to party recipe thanks to Pinterest.
It makes the perfect appetizer..and a delicious one at that.
I could have eaten the entire batch myself. 
Oh..and did I mention its easy to put together!?!
Throw it in the crockpot, get the rest of your party together, and you're ready to go!
  • 2 lbs. fully cooked kielbasa sausage, cut into 1" pieces
  • 1 cup brown sugar 
  • 1 cup  applesauce
  •  2 Tbsp. Dijon mustard 
  • 1-1/2 tbsp minced garlic

  • Combine the kielbasa with brown sugar, applesauce, garlic, and mustard in a crockpot.
  • Cover and cook on high for 2-3 hours until heated.

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